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Effect of the pH on the chlorophyll-photosensitized lipid oxidation of soybean oil-in-water emulsion with added samnamul (Aruncus dioicus) extract

  • EUNOK CHOE
제목
Effect of the pH on the chlorophyll-photosensitized lipid oxidation of soybean oil-in-water emulsion with added samnamul (Aruncus dioicus) extract
저자
EUNOK CHOE
학회명
2018 한국식품과학회 학술대회
개최지
부산 벡스코
학회 개최일
2018-06-27 ~ 2018-06-29

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