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Effect of Nitrogen Stavation and Growth Phase on Fatty Acids and Carbohydrate Content in a Red Microalga, Porphyridium cruentum.
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- Effect of Nitrogen Stavation and Growth Phase on Fatty Acids and Carbohydrate Content in a Red Microalga, Porphyridium cruentum.
- 저자
- LEE CHOULGYUN
- 학회명
- 2012 International Symposium on Advanced Biological Engineering