Identification and characterization of Antimicrobial Compounds through Bacillus sp. LS 1-2 fermentation with Citrus Juice ByProduct media

  • KIM EUNKI
제목
Identification and characterization of Antimicrobial Compounds through Bacillus sp. LS 1-2 fermentation with Citrus Juice ByProduct media
저자
KIM EUNKI
학회명
한국생물공학회 춘계학술대회